Menu Spring Summer 2019

Our menu for spring summer 2019 is now available.  We have introduced some new dishes and kept some of our classic signature dishes.

Our policy is always to provide freshly cooked meals using quality ingredients and at the same time keeping a reasonable price.  This year we have a set menu at 20€ for starter, main and dessert (17,50€ for starter and main or main and dessert). In addition, our a la carte menu has a selection of tapas dishes which can be served either as tapas to make a meal or as starters.  For main courses there is a variety of meats and fish with sauces and accompaniments.

We can cater for special requests but please give us at least 24 hours notice. We will also write menus for groups / parties.

Click the link here for the full menu_summer19_web